This time of year, it’s so lovely to sit down with a warm drink, but not everyone loves tea – us included. So we would like to introduce to you candy cane hot chocolate. It’s perfect for this time of year, if not little bit early and it really doesn’t take that long to make or master.
All that’s needed is
Milk – we suggest full fat
Hot drinking chocolate – currently loving Hasslacher’s – found in Tesco
Marshmallows
Crushed candy canes
How to
Take 4/5 chocolate discs and melt, add milk and warm up together whilst stirring. Add some crushed candy canes 1/2 per cup, stir. Et voila – it is ready to be poured and then all marshmallowed up. When you get bored of candy canes and marshmallows you can always swap those up for your fave chocolate. We’ve tested out ferrero rocher and reeses pieces, both were pretty amazing.
