Designed to spark joy are Creams Cafe’s new grid-worthy drinks featuring two nostalgic Ice Cream Floats and five fresh Bubble Teas.
Summer isn’t over yet, and this series of showstoppers will let you keep the sunny vibes alive in the most refreshing of ways throughout the year. Available from the 29th August to eat-in, grab-and-go or delivery, enjoy these nostalgic new desserts at Creams Cafe on Eastbourne’s Terminus Road as they join Creams’ permanent roster of signature gelatos, shakes, sundaes and waffles.
Unleash your inner child with Creams’ Ice Cream Floats, ramping up the retro with a joyful blend of sparkling flavours that have been crafted in partnership with Dalston’s Soda Company. The Cherry & Vanilla Ice Cream Float is a delicious combo of Dalston’s Cherry Soda topped with scoop of Creams’ signature vanilla gelato; whilst the Peach & Strawberry Ice Cream Float with Dalston’s Peach Soda and Creams’ strawberry gelato is sure to leave you feeling peachy. Topped with whipped cream, 100s & 1000s and a cheeky red cherry, the new Ice Cream floats are a first from the nation’s favourite dessert parlour and are designed to bring out your inner child.
Also new to the menu is the truly incredi-bubble new bubble tea range, with fresh, fruity and flavourful combinations filled with bursting tapioca pearls. From the refreshing and zingy Strawberry & Mango Bubble Slush that will tickle your tastebuds with every sip, to the Mango & Lychee Bubble Shake featuring tropical mango sorbet, vanilla soft serve with mango and lychee bobas, and the Mango Fruit Bubble Tea that is sure to bring back memories of the beach, there is something for everyone. For those who prefer the classics, the Vanilla Milk Tea Boba is the answer, with its creamy and delicate flavour.
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