Sometimes, it’s easier to actually cook at home than to get dressed, go out and go to a restaurant. It’s not often we make that statement and we may not make it again, but our favourite meal on the Bill’s menu is so easy to recreate, it seemed a shame to get out of the comfy joggers and tee and leave the house. The meal in question is Marinated Chicken Skewers. You can check the menu out here.
What you need
Ainsley’s instant Cous Cous
Pitta bread
Chicken breasts
Wooden skewers
Garlic powder (optional)
Pesto (optional)
Tzatziki
