A Vegan supper club is happening at Bodega this weekend
Bodega have teamed up with Chef Chiara for a 3 course Vegan dinner.
This is happening Friday 21st Jan (tomorrow) at 7.30pm.
The delicious sounding menu includes ….
Beetroot falafels, herb tabbouleh, pea and mint puree and baba ganoush as a starter. Next up Miso mushroom ramen with homemade tofu and pak choi as a main and ending things with vanilla poached pear with lemon tumeric cream and an oat and maple crumble.
Tickets are £30 per person. To get involved message Chiara at contact.ecoeating@gmail.com
